I love simple, summer time foods and salads. The more easier to make the better. No fuss, no hours of preparation. Just quick and easy mix, kiss in the pan and ready to serve dishes.
Tag / recipe
recipe
Recently, we have completely, madly, irrevocably fallen in love with beetroot.
It is a few hours now that I have taken the Easter Bread out of the oven, but the kitchen still smells of vanilla, chocolate and orange. My husband says that it smells like home.
A festive Easter Lamb makes always for a really special treat. It’s a dish to look forward to, as mush as to the holiday itself and the family gathering cheer.
Spring is finally here. Gentle and pale, sweet flower scented and sunny warm. It does not take long for the body to start craving the outdoors, to run, to breathe, to live.
A new family favourite recipe since recently is the classic hummus. We love to enjoy it spread on a freshly baked sourdough bread during a busy Saturday brunch.