In a recent trip to Germany we have stumbled upon an apple cake recipe book, Apfel-kuchen by Elisabeth Bangert.
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recipe
The Christmas holidays are near and considering the composition of a festive menu I am relying on inspiration from the December Christmas edition of the Delicious Magazine.
My family’s favourite fruit is apple and this, unsurprisingly often dictates the flavour of our home made desserts.
The Christmas holiday season is behind us. It always feels a bit like climbing a mountain heel.
It is December already and I am counting down the days until Christmas. The weather is unusually warm, with the green leaves and the cherry flower blossoms springing early to life.
We were recently in Germany on a weekend trip to Aachen, and as always we could not resist a stop to our favourite book store. It is truly and enchanting place.